Wharton Stories: Philadelphia

A commercial kitchen workspace with various baking ingredients, including butter, chocolate chips, nuts, flour, spices, and measuring tools, arranged on a cutting board.
“I was so overwhelmed by the possibilities, in the best way,” says Emmy Keogh, C’26, of Venture Lab’s Food Innovation Lab.

Butter Business at Venture Lab’s Food Innovation Lab

Margaret Zhu smiles and wears professional attire, standing outside Huntsman Hall.
“Margaret [Zhu] aims to increase safety in one of the most dangerous jobs in our country,” says Penn President J. Larry Jameson. “Her use of cutting edge-technology together with human insight is quintessentially Penn and will help protect arborists while improving the industry.”

Wharton Undergrad Margaret Zhu Receives 2026 President’s Innovation Prize

A small pile of United States paper currency sits on a yellow background.
“Knowing about financial responsibility isn’t enough. You have to put it into practice.” — Wendy De La Rosa, Wharton Assistant Professor of Marketing

Wharton Partners With Tax Support Agency for Working Families

An aerial view of a wooden desk with someone's hands at a laptop alongside ear buds and other tech accessories.
“Wharton gives you an unusually safe environment to test things: classmates who will give real feedback, professors who will pressure-test your assumptions, and programs like VIP-X that simulate real investor scrutiny.” — Ojú Junaid, WG’26

Inside VIP-X Philadelphia: How Wharton MBA Founders Are Scaling Startups

Sam Fuld, WG'26 (Image Credit: Miles Kennedy)
“If you want to ascend in a sports organization, broad business knowledge is essential,” says Sam Fuld, WG’26, who was promoted from Phillies general manager to president of business operations.

From the Dugout to the C-Suite: How This Student Expanded His Playbook at Wharton

Kristen Denzer, WG’26, (middle) in front of a Tierra Encantada location. (Image Credit: Robert Thesing)
“I’m leaving Wharton a stronger operator, leader, and decision maker thanks to what I learned here,” says Kristen Denzer, WG’26.

How Wharton Is Helping This Founder Scale and Lead a Childcare Brand

Several people standing in front of a large scientific poster display at an exhibition or conference.
“Research is often a nondeterministic path, but receiving this award is a meaningful signal to myself and my family that I’m on the right track,” says Sophia Tang, ENG’27, W’27.

Wharton Student Wins CRA Outstanding Undergraduate Research Award

A vintage ballroom with high ceilings, decorated with garlands and chandeliers. There's a central fountain and arched windows lining the walls.
“Strategy and finance matter, but alignment around a common goal is the secret sauce — especially for an organization that’s as dynamic as PHS,” says Matt Rader, WG’11, President of the Pennsylvania Horticultural Society (PHS).

Inside the Philadelphia Flower Show With a Wharton Alumnus

(Left) The iconic
“Doing this program together elevates the entire experience and the value we take away,” says Rohit Chawla, WG’27.

Sharing the Journey: Why This Couple Chose Wharton’s EMBA Together

Penn athletics coaches sit and confer at tables in a busy classroom.
“Only at Penn can we combine the expertise of faculty from the nation’s top-rated business school with coaches at the forefront of Division I athletics,” says PAWLA Director Amy Coffey. “This collaboration allows our coaches to explore tangible research and practices that inspire stronger performance outcomes.”

Penn Athletics Wharton Leadership Academy (PAWLA) Hosts Annual Coaches Workshop